What’s safe, clean and healthy? In general, of course, the best advice is to eat an organic diet of mostly fruits, vegetables, nuts, seeds and legumes, with some grains and limited animal protein. . Go to Source (Huffington Post) .
USDA tips that ensure foodborne illness will not ruin holiday celebrations. . Go to Source (Food Safety and Inspection Service – fsis.usda.gov)
In this podcast, CDC’s Adam Cohen, MD, a pediatrician and dad, talks about hand, foot, and mouth disease; its symptoms; and practical tips to prevent your family from getting sick with the virus. . Go to Source (CDC – Centers for Disease Control and Prevention – cdc.gov)
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for an undetermined amount of various meat and poultry products produced without the benefit of Federal inspection by N.Y. Gourmet Salads Inc., a Brooklyn, N.Y. establishment. Go to Source (Food Safety and Inspection Service – fsis.usda.gov)
The Food Safety and Inspection Service today announced that the National Advisory Committee on Microbiological Criteria for Foods (NACMCF) has been re-chartered to add a consumer group representative. Go to Source (Food Safety and Inspection Service – fsis.usda.gov)
The U.S. Department of Agriculture’s Office of Food Safety today announced a public meeting to provide information and solicit public comments on the draft positions that the U.S. delegation proposes to use at the 42nd session of the Codex Committee on Food Hygiene, to be held in Kampala, Uganda from Nov. 29 through Dec. 3, [...]
Autentico Foods, a Hawaiian Gardens, Calif., establishment, is recalling approximately 54,000 pounds of ready-to-eat pork products that it did not produce in accordance with its food safety plan, failing to take the steps it had determined were necessary to produce safe products. Go to Source (Food Safety and Inspection Service – fsis.usda.gov)
Food Safety: Healthy Housekeeping – Food Storage – HousekeepingChannel.com.
Food Safety: Food After a Power Outage: Safe or Toxic? – HousekeepingChannel.com.
Due to the potential threat from flames–like those recently caused by a ruptured gas line explosion in a San Bruno, Calif. neighborhood or the 6,427-acre wildfire that destroyed 166 homes in the foothills west of Boulder, Colo.–USDA’s Food Safety and Inspection Service (FSIS) is issuing recommendations to minimize the likelihood of foodborne illness during the [...]